Menus

Filet Mignon

A timeless classic 7 oz- $28.99 10 oz - $32.99

$32.99
Ribeye

Well marbled, flame grilled, 12-ounces

$29.99
Short Ribs

Bone-in beef ribs, house marinated and finished with a Korean BBQ sauce

$25.99
Mahi Mahi

Pan seared and drizzled with a house-made brown sugar whiskey cream sauce

$18.99
Red Snapper

Oven roasted, maple bacon glazed, and topped with roasted red pepper bacon chutney

$19.99

Soup of the Day

Served in a bread bowl. Ask your server for today’s featured soup
Charred Sprout Steak Salad

Our 7-ounce filet with charred brussels sprouts, bacon, and red peppers over a romaine and baby spinach blend. Served with a warm bacon vinaigrette

$23.99
Berry Chicken Salad

Chopped romaine and baby spinach topped with tender chicken breast, sweet red onion, grape tomatoes, golden raisins, Feta cheese, and seasonal berries. Served with a champagne raspberry vinaigrette. substitute mahi or ahi tuna $15.99

$11.99
Superfood Salad

Red quinoa, romaine and baby spinach topped with tender chicken breast, Feta cheese, grape tomatoes, toasted almonds, avocado and blueberries with your choice of dressing

$14.99

substitute mahi or seared ahi tuna $17.99
Blue Cheese Wedge

An iceberg wedge with crumbled blue cheese, tomato, applewood smoked bacon and creamy blue cheese dressing

$5.99
House Garden Salad

Romaine and iceberg lettuce, grape tomato, cucumber, red peppers, and Feta cheese

$5.29
Chef Salad

Lettuce, baby spinach, tomato, cucumber, turkey, ham, shredded cheese, eggs, and alfalfa sprouts. Served with choice of dressing

$12.99

Monte Cristo

Smoked ham and turkey and Gruyere Swiss cheese is battered and flash-fried, dusted with powdered sugar and served with a bourbon kissed peach jam

$10.99
Charred Oak Club

Smoked turkey, ham, applewood smoked bacon, lettuce, tomato, sliced avocado, mayo, and alfalfa sprouts

$10.99
Espresso Rubbed Brisket Tacos

Locally sourced beef from Spring Hollow Farm, slow roasted with shredded lettuce, fresh cilantro with a smoked paprika crema

$12.99
Bourbon Shrimp Tacos

Whiskey tossed crispy fried gulf shrimp, and shredded lettuce with bourbon peach salsa

$11.99
Cuban Panini

Slow roasted pulled pork with country ham, Gruyere Swiss cheese, stone ground mustard and pickle slices, and panini pressed to perfection

$11.99
Ahi Tuna Wrap

Lettuce, avocado, cucumber, ginger slaw and soy-whiskey glaze.

$12.99
Bourbon Sriracha Chicken Wrap

Lettuce, red bell pepper, bacon, bourbon sriracha glaze.

$11.99
Veggie Wrap

Lettuce, cucumber, avacado, quinoa, alfalfa sprouts and red bell peppers.

$11.49

Soft Baked Pretzel Sticks

Oven baked pretzels sticks served with our house-made bourbon queso

$9.99
Bourbon Sriracha Wings

Bone in smoked chicken wings, tossed in our bourbon sriracha sauce

$10.99
Chicken Nachos

A house favorite! Our house-made chips topped with melted cheese, marinated grilled chicken, pickled jalapenos, house-made queso and fresh made pico de gallo

$10.99
Stuffed Avocados

Vine-ripe grilled avocado halves stuffed with slow-roasted pulled pork topped with black bean salsa, melted white Cheddar cheese and fresh Pico de gallo

$9.99

Vegetarian option: We hold back the pork and add extra salsa!

gluten free
Zucchini Sticks

Garden fresh, battered fried zucchini sticks served with our house Sante Fe dipping sauce

$8.99
Loaded Brisket Fries

Crisp waffle fries topped with slow roasted beef brisket, grilled onions and house-made queso

$11.99
Crab & Lobster Dip

Crab and lobster bisque blended with a creamy three cheese blend, served with house-made chips

$11.99
Tennessee Whiskey Mussels

Canadian blue lip mussels, simmered in a bacon and garlic whiskey reduction

$11.99
Ahi Tuna

Thinly sliced sushi grade tuna with a soy-whiskey glaze and sweet ginger slaw

$11.99

Steakhouse Bourbon Burger

Topped with aged Cheddar cheese, caramelized onion, applewood smoked bacon, lettuce and a shot of bourbon glaze

$10.99
Smoked Gouda Maple Bacon Burger

Premium Wisconsin smoked Gouda, applewood bacon, crisp lettuce, and sweet red onion finished with a smoked maple glaze

$10.99
Sante Fe Burger

Melted pepper jack cheese, black bean corn salsa, crisp lettuce, and a farm-fresh fried egg. Drizzled with Sante Fe crema

$10.99
Sweet Potato Veggie Burger

Wisconsin smoked Gouda with baby arugula, and crisp zucchini straws drizzled with house remoulade

$10.99

vegetarian
Pulled Pork Sliders

Three slow roasted sliders topped with aged Cheddar cheese, house BBQ sauce and pickle slices

$10.99
Double Cheesy Meaty Minis

Three mini smashburgers smothered with extra cheese on sweet Hawaiian rolls

$10.99

Steaks & Seafood